Bridge House Cafe will be opening soon in the newly renovated ‘Bridge House Building’ located ‘under the bridge’ along Church Street in Cartersville. Andrea Wallace, who along with her husband Jackie, own Appalachian Grill and Ate Track restaurants, plans to open the restaurant Jan. 23.
“We will feature soups, salads, sandwiches and flat breads,” she says. “We will also serve beer, wine and some limited cocktails.”
The cafe will be at 10 E. Church St., inside the former spot of Meg Pie boutique which closed last July. The restaurant will be in the back portion of the building with retailer Bridge House Interiors in the front. Bridge House Interiors offers interior design services, as well as home decor items.
Bridge House Cafe will be open Tuesday-Thursday from 11 a.m. to 7 p.m. and Friday-Saturday from 11 a.m. to 8 p.m. (maybe even 9 p.m. depending on demand). Closed Monday and Sunday.